Food Trends

The Bresaola della Valtellina PGI sector, supported by its 14 producers, reported a strong performance in 2024, surpassing 12,600 tonnes […]

Casalasco, Italy’s largest industrial tomato processor, will be among the headline exhibitors at TuttoFood 2025 (Hall 2, Stand F03), the

San Benedetto, Italy’s leading non-alcoholic beverage brand, will take centre stage at TuttoFood 2025, the prestigious international food and beverage

The U.S., Italy’s third-largest export market for cured meats, faces a potential sharp decline in imports following new tariffs announced

Granoro, one of Italy’s most established pasta producers, is set to be a key exhibitor at TuttoFood, the international B2B

Italy’s Ferrero Group has made a substantial €283mn investment to expand its production facility in Brantford, Ontario, Canada. This expansion

Italian health-food company Farmo has officially launched production of gluten-free Mac & Cheese at its newly inaugurated “Farmo Five” manufacturing

Parmigiano Reggiano PDO recorded a historic €3.2bn in consumer turnover in 2024, up 4.9% from €3.05bn in 2023, despite geopolitical

Emilia Foods, a frontrunner in the frozen food industry, opened the new Emilia Foods LAB, a state-of-the-art research and development

Italy has reaffirmed its position as one of the most environmentally sustainable economies within the G20 and the European Union.